From Uttarakhand comes a simple, tasty meal.
A quick side-dish that's a good addition to the dal-chawal combo.
This humble sabzi makes for a nutritious meal with warm rotis.
Presenting the most-viewed recipes this year.
The hit jodi of aloo and palak with a delicious tadka of garlic! What's not to love?
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
Simple, easy laddoos to up the festive mood.
A recipe for starters for your weekend menu.
Valentine's Day may be over but the weekend is still young and it may just be the time for you to remind your man to get you to cook this simple but elaborate meal for you.
Here's a simple recipe or breakfast or as an evening snack at home.
The home chef offers up a Mangalorean recipe for mutton that she learnt from her 'Mangala Aunty'.
Quick, nutritious curry of butter beans that tastes wonderful slopped over rice or had with garam rotis.
Kick start your mornings with these healthy breakfast options.
A plain dal-chawal can be turned into a wholesome set meal bowl of veggies, seeds, lentils, rice and herbs when tweaked, suggests Radhika Iyer. Talati.
More wonderful greens for a hearty monsoon meal.
A khatta-meetha amti with fresh coconut milk and undertones of garlic.
Kerala pumpkin curry has to be the best way to eat kadu. And ever tried an imli-ginger relish?
Jazz up your dinner menu with Kerala-style nethili or anchovies fish fry which goes well with steamed rice and a comforting bowl of dal.
The star ingredient of many a delicious preparation is, of course, cheese!
This favourite Holi dish can be made without deep frying the baras or bhalles.
The ultimate guide to the best festive spread ever!
A zesty, fragrant chicken curry for a lovely Sunday lunch.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
Malaika Arora feasted on an appetising Mallu spread including rice, aviyal, sambar, papadum and thoran.
Kebabs can also be healthy, gluten-free and vegan.
Is there a winter recipe you swear by? It's time you shared it with us.
This simple kind of upma, made from cracked wheat, is a great beginning to a day.
We'll publish the best ones on Rediff.com.
Two homemade treats that will transform your Christmas celebration into a glorious one.
A stir-fried preparation with gourd and Bengal gram.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
Paneer can be had Indian-style with Chinese sauces and turn out delicious.
A simple Estonian soup that's much tastier than you imagine.
'The main meal consisted of one soup, a salad, 2 or 3 vegetarian dishes (including at least 1 green vegetable), a variety of rice, freshly prepared Rotis or Phulkas, Dal, and yogurt.'
Have a tricolour recipe? It's time you shared it with us.
You'll be spoilt for choices with these varieties.
Low in calories, this is a speedy midweek meal for two.
Care to try this easy and yummy fusion dessert over the weekend?
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